*Some Entrees Include Your Choice of Parmesan Fries, Seasonal Vegetable, Pasta Salad, Garlic Mashed Redskins, Side Salad, Caesar Side Salad, Sweet Potato Fries, or French Fries.*

 

HERB PECAN WALLEYE - $20

10 oz. Walleye crusted in finely chopped Pecans and special seasoning grilled and served with our House-Made Maple Remoulade. 

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PUB STEAK- $16

8 oz. Chuck Steak grilled to your liking topped with House-Made Compound Herb Butter.  

 

CHICKEN MARSALA - $18

Breaded Chicken Breast pan fried with Mushrooms and finished with House-Made Marsala Sauce. 

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SAUSAGE RIGATONI - $20

Rigatoni noodles tossed with our House-Made Marinara, Sausage, and Spinach. Served with choice of Side Salad or Caesar Side Salad. 

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TUSCAN SALMON - $23 

8oz. Atlantic Salmon pan seared made with a cream sauce, Parmesan Cheese, Sun-Dried Tomatoes, and Spinach.

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