Monterey Jack Cheese, Breaded and Fried to Perfection. Served with Ranch.
Chili Cheese Fries
French Fries Topped with our House-Made Beer Chili and Melted Cheddar Cheese.
Two Hard Boiled Eggs Wrapped in Pork Sausage, Breaded, and Deep-Fried. Served with House-Made Maple Remoulade
Three Golden Brown Bread Sticks Filled with Mozzarella Cheese and Served with our House-Made Ranch
Eight Breaded Chicken Wings, fried to Perfection then Tossed in our House-Made Buffalo Sauce and Served with our own Bleu Cheese Dressing.
Lightly Battered and Deep Fried Pickle Chips. Served with House-Made Ranch
A One Pound Pretzel Baked Until Golden Brown and Topped with Salt. Served with Dijon Aioli, Honey Mustard, and Nacho Cheese
Our French Fries Topped with Shredded Beef Brisket, White Cheddar Cheese Curds, House-Made Gravy, Green Onions, Bacon and Finished with Two Sunny-Side Eggs.
Soups & Salads
Our Signature Chili, Made with One of Our Craft Brews! Topped with Shredded Cheddar Cheese.
Cup - $5
Bowl - $6
***Add a Cup of Chili to any Full Size Salad - $4
***Add Grilled Chicken to Any Salad - $3
***Add Grilled Salmon to Any Salad - $5
Dressings: Ranch, Thousand Island, Caesar, Raspberry Vinaigrette, Balsamic Vinaigrette, Honey Mustard, Italian, and Bleu Cheese
Chopped Romaine, Tomatoes, Cucumber, Red Onion, Croutons and Your Choice of Shredded or Bleu Cheese Crumbles.
A Classic Caesar Salad with Romaine, Red Onion, Shredded Parmesan, and Garlic Croutons.
Chopped Romaine, Tomato, Cucumber, Avocado, Bleu Cheese Crumbles, topped with Salmon and Croutons. Served with Balsamic Vinaigrette Dressing.
*All sandwiches are served with a side of French fries and a pickle*
The Classic Combo of Crispy Bacon, Leaf Lettuce and Sliced Tomatoes, layered on Sourdough Bread with Mayonnaise
Superior Street Club
Turkey, ham, Bacon, Swiss, and Cheddar Grilled on Sourdough with Lettuce, Tomato, and Mayonnaise.
Tender Steak Loaded into a Swiss Roll with Grilled Onions, Mushrooms, Red and Green Peppers and a House-Made Pepperoncini Spread. Finished with Cheddar and Swiss.
Avocado Pub Club
Chicken and Bacon Served on Schiacciata Bread with Avocado, Onion, Lettuce, Tomato, and an Avocado Poblano Ranch
Grilled Chicken Breast Served on a Bun with Red Onion, Jalapenos, Lettuce, Tomato, House-Made Spicy Sauce and Your Choice of Bleu Cheese Crumbles or Pepper Jack Cheese
Copper Kettle Turkey Stack
Smoked Turkey Breast Layered with Bacon, Swiss, Cheddar, Tomato, Onion, and Lettuce. Served on Sourdough with our House-Made Dijon Aioli.
Twisted Chicken Sandwich
. Grilled Chicken Breast Topped with Bacon Strips and Melted Swiss Cheese. Finished with Honey Dijon Mustard and Set Atop a Brioche Bun.
Helman's Blended Burger
A Half-Pound of Blended Sirloin and Short Rib Cooked to Order, Served on a Bun with Tomato and Your Choice of Swiss, Cheddar, or Pepper Jack Cheese.
The Scot Burger
A Half-Pound of Certified Angus Beef Topped with a Fried Scotch Egg & Melted Swiss Cheese. Served on a Bun with Lettuce and Tomato.
Tender Beef Brisket, Smothered with Cheddar and Pepper Jack Cheese, Topped with Bacon on a Hoagie Roll and Served with a Side of Au Jus.
*Some Entrees Include Your Choice of Steamed Broccoli, French Fries, Garlic Mashed Redskins, or a Side Salad.*
Chicken Strip Basket
Breaded Chicken Tenderloins Fried to Golden Brown and Served with House-Made Ranch Dressing. Served with French Fries
Bacon Beer Mac
Crispy Crumbled Bacon and Cavatappi Noodles Tossed in our Four Cheese Beer Sauce then Topped with Fresh Cut Green Onions
Buffalo Wing Basket
Breaded Chicken Wings Fried to Perfection, Tossed in House-Made Buffalo or BBQ Sauce and Served with French Fries
Traditional - $13
Boneless - $14
Fish & Chips
A Half-Pound of Tender, Beer-Battered Alaskan Cod, Fried to Perfection and Served with House-Made Tartar Sauce, Lemon, and French Fries
Two Grilled Chicken Breasts with Melted Monterey Jack Cheese Topped with Sautéed Onions and Mushrooms.
BBQ Brisket Nachos
House-Made Tortilla Chips Piled High with Barbecue Beef Brisket, Nacho Cheese, Jalapenos, and Green Onions. Served with Salsa and Sour Cream.
Lemon Pepper Salmon
8 oz. Salmon Filet Topped with our Chef-Made Lemon Pepper Dry Rub, Cooked to Order, Served with a Lemon Wedge.
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