Dinner Menu
               Served All Day

*Some entrees include your choice of parmesan fries, seasonal vegetable, cottage cheese, potato salad, garlic mashed redskins, side salad, Caesar side salad, sweet potato fries, or french fries.*

 

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PUB STEAK- $22

8 oz grilled sirloin steak finished with herb butter.  

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HERB CRUSTED CHICKEN - $22

Pan-seared chicken breast with parmesan herb crust and a grilled lemon wedge. 

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​MAC BOWL- $16

Cavatappi noodles tossed in creamy house-made cheese sauce, then topped with your choice of chicken, bacon, or pulled pork.

 

​​ATLANTIC SALMON - $23

Atlantic Salmon pan seared with your choice of blackened, honey citrus, or house seasoning.  

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BROCCOLI ALFREDO CAVATAPPI - $20

Cavatappi noodles tossed in house-made alfredo sauce with your choice of grilled or crispy chicken. 

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FISH & CHIPS - $17

Three pieces of cod, deep fried in our signature beer batter and served with house-made tartar sauce. 

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ABC RICE BOWL - $18

White rice topped with your choice of chicken, pulled pork, or shaved ribeye. Finished with jalapenos, cucumber, shredded carrots, avocado, green onions, and sesame seeds and drizzled with spicy aioli.​

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     12" Pizzas​

THE EDINBURGH - $18

Red sauce, cheese, pepperoni, ham, sausage, red onion, bell peppers, mushrooms, finished with grated parmesan cheese.

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THE IVERNESS - $19

Red sauce, cheese, shaved ribeye, mushrooms, topped with horseradish cream sauce. 

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THE SCOTSMAN - $14

Red sauce, fresh mozzarella, roasted tomatoes, olive oil, toped with grated parmesan and fresh basil. 

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THE PLAIN JANE - $13

Red sauce, mozzarella, choice of one topping. 

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ADDITIONAL TOPPINGS - $1.25 EA

Pepperoni, ham, Italian sausage, onions, bell peppers, bacon, mushrooms, jalapenos, olives, banana peppers.

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