*Some Entrees Include Your Choice of Parmesan Fries, Seasonal Vegetable, Pasta Salad, Garlic Mashed Redskins, Side Salad, Caesar Side Salad, Sweet Potato Fries, or French Fries.*

 

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PUB STEAK- $16

8 oz. Chuck Steak grilled to your liking topped with House-Made Compound Herb Butter.  

 

1/2 CHICKEN DINNER - $18

Slow smoked Chicken with our signature dry rub and flash fried to order. 

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MAC BOWL- $19

Cavatappi noodles tossed in creamy House-Made Cheese sauce, then topped with your choice of Bacon, Pulled Pork, or Brisket, and crispy Onions. 

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HONEY CITRUS SALMON - $24

Atlantic Salmon pan seared and drizzled with Honey Lemon Glaze. 

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GRILLED RIBEYE - $28

10 oz. Grilled Ribeye cooked to your liking and topped with House-Made Compound Butter. 

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CAJUN CHICKEN ALFREDO - $23

Cavatappi noodles tossed in House-Made Alfredo sauce and Cajun seasoning, then topped with Grilled or Crispy Chicken. 

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FISH & CHIPS - $17

Three pieces of Cod, deep fried in our signature Beer Batter and served with House-Made Tartar sauce. 

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